Ingredients
-
6
-
1/2
-
2
-
1
-
2
-
8
-
1/4
-
-
-
-
-
-
-
-
Directions
Creamy Mushroom Chicken Casserole, This makes a delicious sauce to serve over pasta or with rice Recipe found on the internet , I halved the recipe, and it was good to me I even used low-fat or fat free ingredients I did not serve over rice or pasta, but served with sauted potatoes and steamed broccoli I thought the sauce was very tasty , This was a good recipe but the cream cheese taste was very strong Next time I make this, I’ll only use half of the cream cheese I didn’t have any pasta or rice to serve this over, but will make sure I do in the future as the sauce was pretty much wasted
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Melt Butter in a Large Saucepan Over Low Heat, Add Packages of Salad Dressing and Mix. |
|
2
Done
|
Stir in the Soup and Wine, Then Blend in Cream Cheese and Stir Until Smooth. |
|
3
Done
|
Add Mushrooms and Heat Through. |
|
4
Done
|
Add a Thin Layer of Sauce in a Greased Casserole and Place Chicken Breasts Over Sauce. |
|
5
Done
|
Pour Rest of Sauce Over Chicken and Bake at 325 Degrees For 1 Hour. |
