Ingredients
-
800
-
1
-
2
-
2
-
2
-
6
-
1 1/2
-
400
-
6
-
-
-
-
-
-
Directions
Creamy Mussel and Leek Appetiser, We went out to eat right after Christmas and ate at one of our favourite hotels that do a Sunday brunch I tried this mussel dish that they served in little espresso cups that was totally gorgeous I told others in our party that they had to try them and everyone agreed that they were gorgeous I tried to recreate them the other night as appetisers and they got the same response from all around the table that they were really good I thought I had got it pretty close to the ones we tried at the brunch I filled little ramekins with the mixture and garnished a plat with some salad greens and served a bread roll on the side and it made for a wonderful appetiser They would also be great served at a party in little espresso cups like the hotel, I fell in love with the idea and plan to try it this way at our next big gathering , *Made for Australia/NZ Swap #55* OHHH ! This was so sophisticated yummy ! I prepared the recipe as listed, but served for the 2 of us as a light main course Used the entire bag of mussels, which were done in just 5 minutes Had a crusty baguette to soak up the scrumptious broth, and salad with olives, red peppers and capers Will do this again for company Thanks for posting, Flying Chef
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Steps
1
Done
|
Add Enough Water to a Pan to Cover Mussels, Heat to Boiling Poimt, Add Mussels, Cook Until They Open, About Five Minutes. |
2
Done
|
Drain Mussels, Rinse Under Cold Water to Cool, Remove Mussel Meat from Shells, Place in a Bowl and Set to One Side. |
3
Done
|
Heat a Small Amount of Olive Oil in a Pan, Add Leeks and Garlic Cook Until Leeks Soften. |
4
Done
|
Add Garlic Seasoning, Mustard, Wine, Stock Granules and Cream, Stir to Combine. |
5
Done
|
Add 2 Tablespoons of the Grated Parmesan Cheese, Stir to Melt Cheese. |
6
Done
|
Add the Mussels to Leek Mix, Stir to Combine. |
7
Done
|
in 4 Ramekins Divide the Mussel Mixture Evenly, Top Each Ramekin With the Remainder of Parmesan Cheese, Approx 1 Tablespoon Each. |
8
Done
|
Bake in Pre-Heated Oven of 190 Degrees Celsius For About 6-8 Mins Until Browned and Bubbly. |