Ingredients
-
1
-
1
-
2
-
1/2
-
2
-
1
-
2
-
1/2
-
1/2
-
-
-
-
-
-
Directions
Creamy Pasta with Bacon,I have to admit whenever I first saw this I was skeptical…but after one bite, I was hooked. It has a flavor that I didn’t expect, especially after hearing the ingredients. I don’t know where it originally came from as I got this recipe from my mom. Unsure of serving amount…makes quite a bit though.,MORE GARLIC. Other than that, yum.
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Steps
|
1
Done
|
Cook Pasta and Drain. |
|
2
Done
|
Fry Bacon, Drain Off Grease, and Crumble Into Small Pieces. |
|
3
Done
|
Saute Mushrooms, Garlic, and Green Onions in Bacon Grease. |
|
4
Done
|
Add Pasta, Parmesan, Bacon Pieces, Whipping Cream, and Black Pepper to Sauted Mushroom Mixture. |
|
5
Done
|
Simmer Until Slightly Thickened. |
|
6
Done
|
Enjoy! |
