Ingredients
-
3/4
-
3 1/2
-
1/4
-
1/4
-
1
-
1
-
2
-
-
-
-
-
-
-
-
Directions
Sweet Peanut Dessert Soup, A Taiwanese dessert soup from Martin Yan , A Taiwanese dessert soup from Martin Yan
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Steps
|
1
Done
|
Place Peanut Butter in a Medium Saucepan. |
|
2
Done
|
Add Water, a Portion at a Time, Stirring Until Mixture Is Smooth; Stir in Peanuts and Brown Sugar. |
|
3
Done
|
Bring to a Boil Over Medium-High Heat; Reduce Heat and Simmer, Stirring Once or Twice, For 15 Minutes. |
|
4
Done
|
Add Evaporated Milk and Cornstarch Solution; Cook, Stirring, Until Soup Thickens Slightly. |
|
5
Done
|
Serve Warm. |
