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Creamy Pistachio Pineapple Fluff Salad

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Ingredients

Adjust Servings:
1 (3 1/2 ounce) package instant pistachio pudding mix
1 (20 ounce) can crushed pineapple with juice, undrained
1 cup miniature marshmallow
1/2 cup chopped nuts
2 cups thawed non-dairy whipped topping

Nutritional information

172.9
Calories
82 g
Calories From Fat
9.2 g
Total Fat
4.7 g
Saturated Fat
0 mg
Cholesterol
67.7 mg
Sodium
22.7 g
Carbs
1.3 g
Dietary Fiber
18.6 g
Sugars
2.1 g
Protein
104g
Serving Size

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Creamy Pistachio Pineapple Fluff Salad

Features:
    Cuisine:

    in my recipe, use mandarin orange slices, drained, right from the can, instead of pineapple and a small jar of maraschino cherries, drained my family calls it the green death, you could die from the sweetness.

    • 90 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Watergate Salad, This recipe is different from, and more detailed than, any of the others on this site (The Cook time is really the Refrigerate time ), in my recipe, use mandarin orange slices, drained, right from the can, instead of pineapple and a small jar of maraschino cherries, drained my family calls it the green death, you could die from the sweetness , What kind of nuts?


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    Steps

    1
    Done

    Stir Pudding Mix, Pineapple With Juice, Marshmallows and Nuts in Large Bowl Until Well Blended.

    2
    Done

    Gently Stir in Whipped Topping.

    3
    Done

    Refrigerate 1 Hour or Until Ready to Serve.

    4
    Done

    Garnish as Desired.

    Avatar Of Kenley Potts

    Kenley Potts

    Coffee connoisseur brewing up the perfect cup of joe every time.

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