Ingredients
-
1/2
-
2
-
4
-
1
-
3/4
-
1/2
-
1/2
-
1
-
1/2
-
1/8
-
-
-
-
-
Directions
Creamy Potato Leek Soup, The idea for the recipe came from a soup I had at Biltmore Estate in Asheville, NC It is easy to prepare, but tastes gourmet!, Add seasonings like Old Bay, garlic powder, onion powder , papkrika, chilli flakes 10% cream is good enough or use coconut milk for same great taste , Made this exactly as written It was delicious! Loved the thyme in it and she’s correct, it’s super easy but tastes so elegant and delicious! Will make again
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Steps
1
Done
|
Bring Broth to a Boil and Reduce to Medium. |
2
Done
|
Add Leeks, Potatoes, and Onion. |
3
Done
|
Simmer, Covered, 25-30 Minutes. |
4
Done
|
Add Seasonings and Cream. |
5
Done
|
Simmer 5 Minutes More. |
6
Done
|
Slightly Mash With a Potatoe Masher to Desired Consistency. |
7
Done
|
Serve With Salad and Crusty Bread. |
8
Done
|
a Snap to Make, but Tastes Gourmet! |