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Creamy Salmon Dip Or Spread

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Ingredients

Adjust Servings:

	250 g light cream cheese, softened
	415 g pink salmon, drained and flaked
	1 small onions or 2 spring onions, finely chopped

Nutritional information

148.6

Calories

84 g

Calories From Fat

9.4 g

Total Fat

4.4 g

Saturated Fat

47 mg

Cholesterol

143.8 mg

Sodium

1.9 g

Carbs

0.1 g

Dietary Fiber

1.4 g

Sugars

13.6 g

Protein

91g

Serving Size

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Creamy Salmon Dip Or Spread

Name: Creamy Salmon Dip Or Spread
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 8
Cuisine: American
Ingredients: : 250; : 415; : 1

Features:

Cuisine:

American

Recipe uses a large can of pink salmon and can be used as a dip with crackers or breadsticks or for a sandwich spread. Gluten-free suitable when served with gluten-free crackers

30 min
Serves 8
Easy

Ingredients

Directions

Creamy Salmon Dip or Spread, Recipe uses a large can of pink salmon and can be used as a dip with crackers or breadsticks or for a sandwich spread Gluten-free suitable when served with gluten-free crackers, Recipe uses a large can of pink salmon and can be used as a dip with crackers or breadsticks or for a sandwich spread Gluten-free suitable when served with gluten-free crackers

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Steps

1 Done	Open the Can of Salmon and Remove All Skin and Bones.
2 Done	Mix All Ingredients Together- You Can Just Mix Well or Process Lightly For a Finer Texture.
3 Done	Serve With Crackers or Breadsticks. Can Be Used as a Sandwich Spread.