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Creamy Scalloped Corn Casserole

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Ingredients

Adjust Servings:
1 (15 ounce) can corn niblets, drained
1 (15 ounce) can creamed corn
2 large eggs, beaten
1 cup half-and-half cream (or use full-fat milk)
1 cup grated cheddar cheese
1 small onion, finely chopped (or use 2 green onions, finely chopped)
70 ritz butter flavored crackers (finely crushed)
1 teaspoon seasoning salt (or us 1/2 teaspoon white salt or to taste)
black pepper
grated parmesan cheese (to taste)

Nutritional information

505.1
Calories
228 g
Calories From Fat
25.4 g
Total Fat
9.3 g
Saturated Fat
105.2 mg
Cholesterol
924.2 mg
Sodium
59 g
Carbs
3.3 g
Dietary Fiber
6.6 g
Sugars
14.8 g
Protein
423g
Serving Size

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Creamy Scalloped Corn Casserole

Features:
    Cuisine:

    Awesome! Tripled for Thanksgiving dinner. It was a huge hit. I split in two 9x13 pans, and it baked perfectly, but did take longer. About 75 minutes. Wouldnt change a thing.

    • 75 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Creamy Scalloped Corn Casserole, If you are a lover of corn you will enjoy this, it makes a wonderful side dish to any meal , Awesome! Tripled for Thanksgiving dinner It was a huge hit I split in two 9×13 pans, and it baked perfectly, but did take longer About 75 minutes Wouldnt change a thing , Excellent! These ingredients are such that many cooks will have them on hand, and I found it really easy to make simple substitutions or adjustments if needed My family does not include any big corn-eaters, and they still really liked this recipe and all took second helpings


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    Steps

    1
    Done

    Set Oven to 350 Degrees.

    2
    Done

    Butter an 11 X 7-Inch Baking Dish or a Medium Casserole Dish.

    3
    Done

    in a Large Bowl Mix Together All Ingredients Except the Parmesan Cheese Until Well Combined.

    4
    Done

    Sprinkle With Grated Parmesan Cheese.

    5
    Done

    Bake For About 45-50 Minutes.

    Avatar Of Celeste Patterson

    Celeste Patterson

    Cake decorator extraordinaire turning cakes into works of art.

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