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Creamy Sourdough Snack

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Ingredients

Adjust Servings:
1 1/2 cups sour cream
2 (3 ounce) packages cream cheese
1/2 cup chopped green onion
1 teaspoon worcestershire sauce
2 cups shredded sharp cheddar cheese
1 1/2 cups cubed cooked ham
1 (1 lb) round sourdough loaf
chopped fresh parsley (optional)

Nutritional information

1159.5
Calories
657 g
Calories From Fat
73.1 g
Total Fat
41.7 g
Saturated Fat
219 mg
Cholesterol
1439.2 mg
Sodium
75 g
Carbs
4.3 g
Dietary Fiber
1.4 g
Sugars
50 g
Protein
2545g
Serving Size

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Creamy Sourdough Snack

Features:
    Cuisine:

    my goodness this is GOOD
    love the flaver the worcestershire gives to it~~~~~~not strong but definayly a taste of it...
    did not have ham ..thought I did BUT nope..
    so instead used a can of hormel ham (in the can like tuna comes in)
    so I have it all prepared to take with me later this afternoon will put it in the loaf just before leaving..had some on a Ritz cracker..very very yummy

    I am loving this!!!!!

    OH & I DID add the parsley VERY nice touch.

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Creamy Sourdough Snack, Great for parties or a late night snack , my goodness this is GOOD love the flaver the worcestershire gives to it~~~~~~not strong but definayly a taste of it did not have ham thought I did BUT nope so instead used a can of hormel ham (in the can like tuna comes in) so I have it all prepared to take with me later this afternoon will put it in the loaf just before leaving had some on a Ritz cracker very very yummy I am loving this!!!!! OH & I DID add the parsley VERY nice touch , Great for parties or a late night snack


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    Steps

    1
    Done

    In a Saucepan, Combine Sour Cream, Cream Cheese, Onions and Worcestershire Sauce; Cook and Stir Over Low Heat Until Blended.

    2
    Done

    Add Cheese and Ham; Cook and Stir Until Cheese Is Melted and Ham Is Heated Through.

    3
    Done

    Cut Off Top of Loaf; Carefully Hollow Out Top and Bottom, Leaving a 1/2-Inch Shell.

    4
    Done

    Cut Bread Into Cubes.

    5
    Done

    Pour Dip Into Shell; Sprinkle With Parsley If Desired.

    6
    Done

    Serve With Bread Cubes.

    Avatar Of Stephen Anderson

    Stephen Anderson

    Dessert diva known for crafting elegant and delightful sweet treats.

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