• Home
  • Cheese
  • Creamy Spinach and Artichoke Dip Recipe: A Crowd-Pleasing Appetizer
0 0
Creamy Spinach and Artichoke Dip Recipe: A Crowd-Pleasing Appetizer

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 cups parmesan cheese
1 (10 ounce) box frozen chopped spinach, thawed and drained of excess liquid
1 (14 ounce) can artichoke hearts, drained and chopped
2/3 cup sour cream
1 cup cream cheese
1/3 cup mayonnaise
2 teaspoons garlic, minced

Nutritional information

150.2
Calories
101 g
Calories From Fat
11.3 g
Total Fat
6.5 g
Saturated Fat
34.1 mg
Cholesterol
291.6 mg
Sodium
5.5 g
Carbs
2.8 g
Dietary Fiber
1.4 g
Sugars
7.7 g
Protein
84 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Creamy Spinach and Artichoke Dip Recipe: A Crowd-Pleasing Appetizer

Features:
    Cuisine:

    This is a great recipe - so yummy. I added chopped water chestnuts to give it a bit of a crunch.

    • 50 min
    • Serves 15
    • Easy

    Ingredients

    Directions

    Share

    Spinach Artichoke Dip,Here is a delicious spinach artichoke dip!,This is a great recipe – so yummy. I added chopped water chestnuts to give it a bit of a crunch.,This was a perfect spinach dip. I try different recipes all the time. I was really impressed at the dish was not overly thick. The pita style chips we used did not break and made eating this more enjoyable. I did broil for the last two minutes to give the top a darker image. I followed all of the ingredients all just as stated. I did do one cup shredded and one cup grated on the parm cheese. Thanks for a wonder and delicious recipe.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Oven to 375f.

    2
    Done

    Mix Together Parmesan Cheese, Spinach, and Artichoke Hearts.

    3
    Done

    Combine Remaining Ingredients and Mix With Spinach Mixture.

    4
    Done

    Bake For 20-30 Minutes.

    5
    Done

    Serve With Crackers or Toasted Bread.

    Avatar Of Deborah Flores

    Deborah Flores

    Taco truck maestro serving up authentic and mouthwatering Mexican street food.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Coconut Shrimp With Dipping Sauce
    previous
    Coconut Shrimp With Dipping Sauce
    Creamy Spinach And Bleu Cheese Dip Recipe
    next
    Creamy Spinach and Bleu Cheese Dip Recipe
    Coconut Shrimp With Dipping Sauce
    previous
    Coconut Shrimp With Dipping Sauce
    Creamy Spinach And Bleu Cheese Dip Recipe
    next
    Creamy Spinach and Bleu Cheese Dip Recipe

    Add Your Comment

    9 + fifteen =