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Creamy Swedish Potatoes: A Scrumptious Scandinavian Side Dish

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Ingredients

Adjust Servings:
1 large onion, chopped
1/4 cup bacon drippings
4 cups cubed raw potatoes (about 6 medium)
1 cup milk
3/4 - 1 cup cream
1 1/2 teaspoons salt
1/8 teaspoon pepper
2 tablespoons chopped parsley
crumbled bacon, if desired

Nutritional information

374.6
Calories
215 g
Calories From Fat
23.9 g
Total Fat
11.9 g
Saturated Fat
50.5 mg
Cholesterol
950.5 mg
Sodium
34.6 g
Carbs
3.9 g
Dietary Fiber
2.9 g
Sugars
6.7 g
Protein
312g
Serving Size

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Creamy Swedish Potatoes: A Scrumptious Scandinavian Side Dish

Features:
    Cuisine:

    Really good!

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Swedish Creamed Potatoes from Skane (Skansk Potatis), Swedish potatoes from a cookbook from my Swedish neighbor, Millie These are awesome but a heart attack waiting to happen! LOL In order to have bacon drippings I sometimes fry the bacon crisp and then crumble it over the top of the potatoes as we like the extra crunch on top of the creamy potatoes , Really good!, Laurie, these potatoes are amazing! My whole family absolutely loved them! I added a little allspice, and used the whole cup of cream Who cares about the calories when it tastes this good!


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    Steps

    1
    Done

    Saut Onion in 2 Tbs Bacon Fat Until Soft and a Medium Frying Pan.

    2
    Done

    Remove from Pan and Set Aside.

    3
    Done

    Add Remaining Bacon Fat and Potatoes.

    4
    Done

    Fry Until Golden Brown on the Outside.

    5
    Done

    Stir in the Onions.

    6
    Done

    Add Milk and Cook a Couple of Minutes. Look to See How Much of the Liquid Is Absorbed Before Adding the Cream as You Want Enough to Slightly Cover the Potatoes and Enough to Cook Them.

    7
    Done

    Sprinkle With Salt and Pepper.

    8
    Done

    Stir Until Blended.

    9
    Done

    Cover Pan.

    10
    Done

    Cook Very Slowly, Low Heat Until Potatoes Are Soft, About 15 Minutes This Will Depend on How Large Your Potato Cubes Are.

    11
    Done

    Pour Into Serving Dish and Sprinkle With Parsley.

    Avatar Of Giselle Scott

    Giselle Scott

    Mediterranean maven creating dishes that are light fresh and bursting with flavor.

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