Ingredients
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2 1/2
-
1/2
-
3
-
1/2
-
-
-
-
-
-
-
-
-
-
-
Directions
Creamy Sweet Breakfast Grits,I am a grits lover and this is so good for breakfast. Gives me lots of energy.,First time making grits and this was super yummy and easy. I added 3T butter to the recipe because what isn’t better with some butter and used Agave because I didn’t have honey. I served it with a little drizzle of sweetened condensed. All the kids loved it!,Just made it this morning! I love grits and now I dont have to go out to enjoy them, this is a great recipe! I reduced the honey by a tablespoon….and I added about 3T of butter. So yummy!
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Steps
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1
Done
|
Add the Milk, Grits, Honey, and Salt to a Saucepan. |
|
2
Done
|
Over Medium Heat, Bring Mixture to a Boil, Stirring Frequently. |
|
3
Done
|
Once the Mixture Has Reached Boiling, Lower the Heat and Cook, Stirring Frequently, For 8-10 Minutes or Until Thickened. |
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4
Done
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Serve Warm, Topped With Fruit. |
