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Creamy Sweet Peas

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Ingredients

Adjust Servings:
1 (15 ounce) can green sweet peas, reserve 1 cup liquid
2 tablespoons butter or 2 tablespoons margarine
2 tablespoons flour
1/4 teaspoon salt
1/8 teaspoon pepper

Nutritional information

152.1
Calories
56 g
Calories From Fat
6.2 g
Total Fat
3.7 g
Saturated Fat
15.3 mg
Cholesterol
201.5 mg
Sodium
18.5 g
Carbs
5.6 g
Dietary Fiber
6.1 g
Sugars
6.3 g
Protein
79g
Serving Size

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Creamy Sweet Peas

Features:
    Cuisine:

    My mom always made this as a side for salmon loaf in the 50's when I was growing up. The best comfort food a kid could ever have...thanks...need to do this one. Great memories.

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Creamy Sweet Peas, As a child we had this at Beach Road Chicken House My Sister figured this out So we have had it in the family for years It is good and also creamy , My mom always made this as a side for salmon loaf in the 50’s when I was growing up The best comfort food a kid could ever have thanks need to do this one Great memories , I’ve enjoyed this since I was a child also, and I’m 71 I’ve always used some milk as there is not a full cup of (pea) juice in the can Try adding a couple of TB of Cream Cheese mmm Served simply on toast


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    Steps

    1
    Done

    Melt Butter in Saucepan Over Low Heat.

    2
    Done

    Blend in Flour,Salt,Pepper.

    3
    Done

    Cook Over Low Heat,Stirring Until Mixture Is Smooth and Bubby.

    4
    Done

    Remove from Heat and Add Saved Liquid.

    5
    Done

    Heat to Boiling Stirring Constantly, Lower Heat and Add Peas.

    6
    Done

    Stir and Heat Though.

    Avatar Of Hazel-Ann Price

    Hazel-Ann Price

    Grill master known for his perfectly seared and tender meats with a kiss of smoke.

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