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Creamy Swiss Chicken Bake Recipe

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Ingredients

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	4 4 ounce boneless skinless chicken breast halves
	1 tablespoon dried onion flakes
	1/2 teaspoon salt
	1/2 teaspoon garlic powder
	1/4 teaspoon pepper
	4 slices swiss cheese
	2 10 3/4 ounce cans condensed cream of chicken soup, undiluted
	1/2 cup sour cream
	1/4 cup water
	2 cups crushed butter flavored crackers about 50 crackers

Nutritional information

792.9

Calories

493 g

Calories From Fat

54.9 g

Total Fat

27.3 g

Saturated Fat

177.4 mg

Cholesterol

1858.2 mg

Sodium

33.9 g

Carbs

0.7 g

Dietary Fiber

2.3 g

Sugars

41 g

Protein

394 g

Serving Size

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Creamy Swiss Chicken Bake Recipe

Name: Creamy Swiss Chicken Bake Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4
Cuisine: American
Ingredients: : 4; : 1; : 1/2; : 1/2; : 1/4; : 4; : 2; : 1/2; : 1/4; : 2

Features:

Cuisine:

American

This chicken dish IS DELISH! The only thing I did different was used finely diced onion, instead of the "dried onion", and cubed the chicken breasts into chunks. I definitely recommend using the swiss cheese. We LOVE swiss cheese and that pushed it over the top for us. Now if you want to take it one step further, you can add some diced ham, to make it a Cordon Bleu casserole. I might do that next time. It was simply yummy. Thank you looneytunesfan!

65 min
Serves 4
Easy

Ingredients

Directions

Swiss Chicken Supreme, Smothered in a thick sauce and topped with buttery cracker crumbs, this entree is a hit., This chicken dish IS DELISH! The only thing I did different was used finely diced onion, instead of the “dried onion”, and cubed the chicken breasts into chunks. I definitely recommend using the swiss cheese. We LOVE swiss cheese and that pushed it over the top for us. Now if you want to take it one step further, you can add some diced ham, to make it a Cordon Bleu casserole. I might do that next time. It was simply yummy. Thank you looneytunesfan!, My husband always has an opinion when I serve up dinner, and he had nothing but good reviews for this recipe. This was really delicious! I served with mashed potatoes, and it made for a great gravy to top them as well.

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Steps

1 Done	Place the Chicken in a Greased 13-In. X 9-In. X 2-In. Baking Dish. Sprinkle With Minced Onion, Salt, Garlic Powder and Pepper. Top Each With a Slice of Cheese.
2 Done	in a Large Bowl, Combine the Soup, Sour Cream and Water; Pour Over Chicken. Toss the Cracker Crumbs and Butter; Sprinkle Over Chicken. Bake, Uncovered, at 350 For 30-40 Minutes or Until Chicken Juices Run Clear and Crumbs Are Golden.