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Creamy Tomato Basil Tortellini Soup

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Ingredients

Adjust Servings:
olive oil
2 garlic cloves (chopped)
1 small onion (chopped)
2 (15 ounce) cans diced fire-roasted tomatoes
2 (10 3/4 ounce) cans campbell's tomato soup
2 (10 ounce) cans milk (use soup can)
10 fresh basil leaves, chopped or 1 tablespoon dried basil
1 (14 1/2 ounce) can chicken broth
3 tablespoons italian-style tomato paste
1/2 cup light cream or 1/2 cup half-and-half

Nutritional information

253.5
Calories
87 g
Calories From Fat
9.7 g
Total Fat
5.5 g
Saturated Fat
36.7 mg
Cholesterol
798.8 mg
Sodium
31.8 g
Carbs
1.9 g
Dietary Fiber
7.8 g
Sugars
11.2 g
Protein
273 g
Serving Size

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Creamy Tomato Basil Tortellini Soup

Features:
    Cuisine:

    Delicious soup! Reminds me of the tomato tortellini soup at Traverse City Pie Company. I added an extra clove of garlic and tortellini. My family enjoyed it with grilled cheese

    • 70 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Creamy Tomato Basil Tortellini Soup,A rich creamy tomato soup with some tortellini to fill your tummy. Serve with some hot garlic bread! I just combined a few of my favorites from other recipes and added some parmesan it was a hit. Hope you enjoy it too!,Delicious soup! Reminds me of the tomato tortellini soup at Traverse City Pie Company. I added an extra clove of garlic and tortellini. My family enjoyed it with grilled cheese,My family loved this soup on a cool fall evening. Very easy and fast meal. I did forget to add the tomato paste. Not sure if it was needed.


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    Steps

    1
    Done

    Coat Soup Pan With Olive Oil. Add Onion and Garlic and Saute Till Soft.

    2
    Done

    Add Canned Diced Tomatoes, Basil, Tomato Soup and Two Cans Milk. Stir Till Blended.

    3
    Done

    Add Chicken Broth and Stir in Tomato Paste Till Blended.

    4
    Done

    Simmer For 20 Minutes

    5
    Done

    Add Light Cream and Parmesan Cheese.

    6
    Done

    Add Tortellini and Cook Till Tender (at Least 15 Minutes).

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    David Fisher

    Seafood specialist known for sourcing fresh and sustainable fish for his dishes.

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