Ingredients
-
6
-
-
2
-
2
-
1/2
-
1
-
2
-
2
-
1
-
4
-
-
-
-
-
Directions
Creamy Tomato Chicken Breast, I made up the recipe and my kids and husband raved about it and asked me to make again soon after It is very easy to make , I made up the recipe and my kids and husband raved about it and asked me to make again soon after It is very easy to make
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 375. |
|
2
Done
|
Pat Chicken Breast Dry With Paper Towels. |
|
3
Done
|
Season With Salt and Pepper. |
|
4
Done
|
Heat Non-Stick Frying Pan. |
|
5
Done
|
Add 2 Tsp Olive Oil. |
|
6
Done
|
Dredge 3 of the Breast With Flour, Add to Hot Pan and Brown Both Sides. |
|
7
Done
|
After Brown Put Into Baking Dish and Place Them in the Oven. |
|
8
Done
|
Add 2 More Tsp of Oil to Pan, Coat the Pan. |
|
9
Done
|
Dredge and Brown Last Three Breast. |
|
10
Done
|
Add to Baking Dish and Continue to Baking While the Sauce Is Cooking. |
|
11
Done
|
Add Diced Onions to Pan. |
|
12
Done
|
Saute Until Nicely Browned. |
|
13
Done
|
Add Diced Tomatoes, Garlic, Veg. Base, and Dill Weed. |
|
14
Done
|
Use Potato Masher, Food Chopper or Hand Held Blender to Break Tomatoes Down a Little Bit. |
|
15
Done
|
Cook 10 Min on High to Reduce, Stirring Often. |
