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Creamy Tuna and Pea Salad Delight

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Ingredients

Adjust Servings:
1 (6 ounce) albacore tuna
1/2 cup celery (chopped)
1 cup frozen peas (thawed)
1/4 cup water chestnut (chopped)
2 eggs (boiled and chopped)
1/2 green pepper (chopped)
3 tablespoons pimientos (chopped)
3 tablespoons mayonnaise
salt and pepper

Nutritional information

199.3
Calories
69 g
Calories From Fat
7.7 g
Total Fat
1.7 g
Saturated Fat
113.7 mg
Cholesterol
359.2 mg
Sodium
15.3 g
Carbs
3.9 g
Dietary Fiber
5.3 g
Sugars
17.2 g
Protein
145g
Serving Size

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Creamy Tuna and Pea Salad Delight

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    Add Onions

    • 25 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Tuna Pea Salad, Crisp and delightful tuna salad, served on crackers or on a bed of lettuce There are lots of different veggies you can substitute, but these are our favorites , Add Onions, We had this for lunch this weekend and it worked out great! We ate it with Triscuits I put in the whole can of water chestnuts and left out green pepper and pimientos (don’t care for them) Hubby especially liked the green peas Made for PAC Spring 2011


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    Steps

    1
    Done

    Combine Ingredients, Chill at Least 3 Hours, Serve With Crackers,on Lettuce Leaves or in Tomato Shells.

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    Isabella Brown

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