Ingredients
-
1 1/3
-
1
-
2
-
1 1/2
-
5
-
-
1 1/2
-
1 1/2
-
-
-
-
-
-
-
Directions
A few more of my favorite holiday desserts easy to make fro your guests are my Skinny Chocolate Parfaits, Gluten Free SMores Tartlets, Dark Chocolate Chunk Bread Pudding, Mini Mixed Berry Pie, and NO-Bake Strawberries and Cream Crepe Cake.,Panna cotta is one of my FAVORITE desserts when prepared properly. Its such an easy dessert to make and it can easily be adapted with many different flavor profiles. Although its usually made very rich with heavy cream, Ive been able to play around with the ingredients through the years to give this dessert that same lusciousness, yet using much less cream.,If you need a dessert this Holiday season to impress your guests, I promise, this one is it! And since it needs at least four to five hours to set its the perfect dessert to make a day or two ahead.
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Steps
1
Done
|
Sprinkle the Gelatin Over the Milk and Let It Stand For 10 Minutes to Soften the Gelatin Grains |
2
Done
|
in the Meantime, Prepare an Ice Bath in a Large Plastic Bowl. |
3
Done
|
After 10 Minutes Have Passed, Heat the Saucepan and Stir Over Medium Heat Just Until the Gelatin Dissolves but the Milk Does not Boil, About 3 Minutes. |
4
Done
|
Add the Half & Half Cream, 5 Tbsp Sugar and Salt. |
5
Done
|
Whisk Well and and Leave Until the Mixture Is Hot, but Do not Let It Come to a Boil, About 4 to 5 Minutes. |
6
Done
|
Remove from the Heat, Then Transfer the Liquid Into a Clean, Metal Medium-Sized Bowl. |
7
Done
|
Place the Bowl in the Ice Bath to Cool For About 10 Minutes, Stirring Occasionally Until the Mixture Begins to Thicken. |
8
Done
|
Divide the Mixture Evenly, About 1/2 Cup Each Between 6 Small Dessert Bowls or Glass Parfait Glasses, Then Cover Each With Plastic Wrap and Refrigerate Until Firm, About 4 to 6 Hours or Overnight. |
9
Done
|
1 Hour Before Serving, Combine Sugar and Halved Strawberries in a Medium Bowl, Tossing to Coat. |