Ingredients
-
2
-
2
-
2
-
3
-
1/4
-
-
1
-
-
-
-
-
-
-
-
Directions
Velveeta Cheese Sauce for Cauliflower and Broccoli, Cauliflower and broccoli never had it so good! — the amounts stated makes a huge amount if desired the ingredients may be reduced by half — for cheese sauce with a kick add in some Tabasco or cayenne pepper, of coarse this cheese sauce may be used with just about anything!, WOW!!, I wish I could give it more than 5 stars, it is wonderful on broccoli People that don’t think they like broccoli, love it with the cheese sauce Thanks for another great recipe
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Steps
|
1
Done
|
Melt the Butter in a Small Saucepan; Remove from Heat. |
|
2
Done
|
Blend in the Flour Until Smooth Using a Wire Whisk. |
|
3
Done
|
Return to Heat; Gradually Whisk in the Half and Half Cream; Bring to a Light Boil, Keep Whisking Until the Mixture Is Smooth. |
|
4
Done
|
Add in the Cubed Velveeta, and Contine to Mix With a Spoon Until Cheese Is Melted. |
|
5
Done
|
Remove from Heat. |
|
6
Done
|
Add in the Sugar, Salt and Pepper; Mix Until Combined. |
|
7
Done
|
Pour Over the Veggies Just Prior to Serving. |
|
8
Done
|
Sprinkle With Paprika. |
|
9
Done
|
Note: This Recipe May Be Cut in Half If Desired. |
