Ingredients
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1
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1/2
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1
-
1/2
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1
-
-
-
-
-
-
-
-
-
-
Directions
White Spaghetti,A really simple, really fast, inexpensive dish.,I made this last night and it was delicious! used about 1/2 stick of melted butter, 1/4 cup olive oil and then I added about 1/4 cup of starchy pasta water after the noodles were done. I put the cooked spaghetti, the butter/olive oil/starch and the seasonings back into the pan and sauteed it together on medium heat for about 2-3 minutes. It was wonderful, really melded the flavors together! Next time I may decrease the italian seasoning to 1/2 tablespoon (personal preference) and do 1/2 tablespoon of garlic powder with 1/2 tablespoon of garlic salt. It would be great with a few red pepper flakes too!
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Steps
1
Done
|
Boil the Pasta Al-Dente, Drain and Place in a Large Bowl. |
2
Done
|
Mix All Other Ingredients in a Small Bowl, Add to Pasta. |
3
Done
|
Adjust Seasonings and Oil to Taste. |
4
Done
|
Serve With Parmesian Cheese and Bread. |