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Crescent Sausage Squares

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Ingredients

Adjust Servings:
1 lb pork sausage
1 (8 ounce) package cream cheese
2 (16 ounce) cans refrigerated crescent dinner rolls

Nutritional information

826.1
Calories
386 g
Calories From Fat
42.9 g
Total Fat
17.4 g
Saturated Fat
171.7 mg
Cholesterol
1417.2 mg
Sodium
79.6 g
Carbs
5.6 g
Dietary Fiber
6.6 g
Sugars
28.6 g
Protein
198g
Serving Size

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Crescent Sausage Squares

Features:
    Cuisine:

    These are great! I made it for a breakfast potluck meal and it was a big hit.

    • 50 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Crescent Sausage Squares,These are so good and so easy to make.,These are great! I made it for a breakfast potluck meal and it was a big hit.,These were quite tasty. I think next time I make them I’ll add some peppers, mushrooms, and/or onions to add a little extra flavor. I also had to cook them longer than the stated time. Also my crescent roll packages were 8 ounce each but they fit the pan perfectly.


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    Steps

    1
    Done

    Brown Sausage in Skillet, Crumbling as It Cooks.

    2
    Done

    Drain Off Fat.

    3
    Done

    Stir in Cream Cheese.

    4
    Done

    Open 1 Can of Crescent Roll Dough and Place the Entire Piece in a 9x13 Inch Pan.

    5
    Done

    Spread Sausage Mixture Over Dough.

    6
    Done

    Top With Dough from Second Can of Rolls.

    7
    Done

    Bake in a Preheated 350f Oven For 15 Minutes or Until Golden Brown.

    8
    Done

    Slice Into Squares to Serve.

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    Wren Vargas

    Dessert diva known for her elegant and sweet creations.

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