Ingredients
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1
-
1
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2
-
-
-
-
-
-
-
-
-
-
-
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Directions
Crescent Sausage Squares,These are so good and so easy to make.,These are great! I made it for a breakfast potluck meal and it was a big hit.,These were quite tasty. I think next time I make them I’ll add some peppers, mushrooms, and/or onions to add a little extra flavor. I also had to cook them longer than the stated time. Also my crescent roll packages were 8 ounce each but they fit the pan perfectly.
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Steps
1
Done
|
Brown Sausage in Skillet, Crumbling as It Cooks. |
2
Done
|
Drain Off Fat. |
3
Done
|
Stir in Cream Cheese. |
4
Done
|
Open 1 Can of Crescent Roll Dough and Place the Entire Piece in a 9x13 Inch Pan. |
5
Done
|
Spread Sausage Mixture Over Dough. |
6
Done
|
Top With Dough from Second Can of Rolls. |
7
Done
|
Bake in a Preheated 350f Oven For 15 Minutes or Until Golden Brown. |
8
Done
|
Slice Into Squares to Serve. |