Ingredients
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1
-
-
-
-
1
-
2
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-
-
-
-
-
-
-
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Directions
Spicy Potato Wedges with Ranch, I eat these all the time Very tasty! The recipe is easily multiplied for more servings , These were very good Will definitely make again and cook a little longer with a little more oil next time to get a little crispier Thanks for the recipe!, I love these and so do my kids I have made this recipe many times since trying it for the first time Goes great with grilled steak
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Steps
1
Done
|
Wash Potato and Pat Dry. |
2
Done
|
Cut Unpeeled Potato Into 8 Wedges. |
3
Done
|
Sprinkle Wedges With Salt, Pepper, and Chili Powder. |
4
Done
|
Line a Small Baking Pan With Foil, Shiny Side Down. |
5
Done
|
Grease Foil With Vegetable Oil. |
6
Done
|
Place Wedges on Foil. |
7
Done
|
Bake at 400 F For About 30- 35 Minutes, or Until Tender. |
8
Done
|
Serve With Ranch Dressing For Dipping. |