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Crispy Cheese Puff Balls

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Ingredients

Adjust Servings:
1/4 cup margarine
1 cup boiling water
1 cup flour
1/2 teaspoon salt
2 cups grated sharp cheddar cheese (8 oz)
1 dash red pepper
3 eggs

Nutritional information

398.4
Calories
245 g
Calories From Fat
27.3 g
Total Fat
12.1 g
Saturated Fat
174.4 mg
Cholesterol
663.1 mg
Sodium
20 g
Carbs
0.7 g
Dietary Fiber
0.5 g
Sugars
17.7 g
Protein
160g
Serving Size

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Crispy Cheese Puff Balls

Features:
    Cuisine:

    These are crispy and Cheesy!

    • 55 min
    • Serves 5
    • Easy

    Ingredients

    Directions

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    Crispy Cheese Puff Balls, These are crispy and Cheesy!, These are crispy and Cheesy!


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    Steps

    1
    Done

    Melt Margarine in Boiling Water.

    2
    Done

    Add Flour,Salt and Red Pepper,Stir Vigorously Over Low Heat Until Mixture Forms a Ball.

    3
    Done

    Remove from Heat.

    4
    Done

    Add Eggs,One at a Time,Beating Well After Each.

    5
    Done

    Stir in Cheese.

    6
    Done

    Drop by Teaspoon Into Hot Oil (350) Fry Until Golden.

    Avatar Of Carter Snyder

    Carter Snyder

    Pitmaster specializing in smoked and barbecued meats with a signature sauce.

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