Ingredients
-
1 1/2
-
2
-
1/2
-
1/4
-
1/4
-
4
-
-
-
-
-
-
-
-
-
Directions
Crispy Chicken, A great tasting way to use up those rice krispies before they go stale!, Hubby and I both loved this recipe. I think I would add more rice krispies. The batter didn’t quite cover the 3 chicken breats that I made., Sorry – not a winner at my house. Neither DH or DD liked it. I thought it was ok, but lacked some more seasoning.
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Steps
|
1
Done
|
Dip 4 Boneless Chicken Breasts in Butter Then Roll in Rest of Ingredients. |
|
2
Done
|
Drizzle With Remaining Butter. |
|
3
Done
|
Bake Uncovered 30-35 Minutes at 375 Degrees. |
|
4
Done
|
Can Prepare Earlier in Day and Refrigerate Until Ready to Cook. |
|
5
Done
|
Note: Do not Use Extra Butter or the Coating Will Be Soggy, not Crispy. |
