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Crispy-Crusted Apple Cake

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Ingredients

Adjust Servings:
1 1/2 cups sugar
3 large eggs
1 3/4 cups flour
2 teaspoons baking powder
5 granny smith apples, peeled,cored and cut into 1/4 inch thick slices
1/2 cup unsalted butter, melted
2/3 cup dark brown sugar, firmly packed
1 teaspoon cinnamon

Nutritional information

122.3
Calories
31 g
Calories From Fat
3.5 g
Total Fat
2 g
Saturated Fat
27.4 mg
Cholesterol
31.8 mg
Sodium
22.2 g
Carbs
0.7 g
Dietary Fiber
16.1 g
Sugars
1.4 g
Protein
57g
Serving Size

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Crispy-Crusted Apple Cake

Features:
    Cuisine:

    Very tasty! Will definately be making this again.

    • 105 min
    • Serves 32
    • Easy

    Ingredients

    Directions

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    Crispy-Crusted Apple Cake, This 9×13 cake with a crispy crust, topped by fresh apples and brown sugar is simple to make and pretty to look at , Very tasty! Will definately be making this again , Was looking for an easy apple cake and I think I found it It is an excellent cake, to make and to eat MTW


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    Steps

    1
    Done

    Cream Sugar and Eggs Until Thick and Pale; Sift Flour and Baking Powder Together; Add Flour Mixture to Creamed Mixture in Batches, Beating Until Smooth Between Additions.

    2
    Done

    Pour Into Greased 9x13 Baking Dish; Place Apple Slices on Top of Batter in One Layer, Overlapping Them a Bit; Drizzle Butter Over Apples.

    3
    Done

    Stir Dark Brown Sugar and Cinnamon Together and Distribute It Evenly Over the Top of the Apples.

    4
    Done

    Bake at 350, 45 Minutes or Until Cake Tester Comes Out Clean.

    Avatar Of Michael Hayes

    Michael Hayes

    Whiskey wizard infusing his dishes with the rich and complex flavors of bourbon.

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