Ingredients
-
15
-
1/4
-
2
-
2
-
2
-
2
-
1
-
1
-
1
-
1
-
1/4
-
1/4
-
-
2
-
Directions
TIBS Chicken Wings, Whether you add sauce to the wings or not, you will thoroughly enjoy these chicken wings Crisp and tasty A game day favorite , Whether you add sauce to the wings or not, you will thoroughly enjoy these chicken wings Crisp and tasty A game day favorite
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Steps
|
1
Done
|
To Make the Rub, Combine All Seasonings Until Well Blended. Set Aside. |
|
2
Done
|
Rinse the Wings in Cold Water and Pat Dry. |
|
3
Done
|
Place the Wings in a Large Bowl. Sprinkle Chicken With 2 Ounces of the Rub Until Each Wing Is Uniformly Seasoned. |
|
4
Done
|
Place the Wings in a 275 Degree Preheated Smoker. Use an Equal Amount of Hickory and Applewood Smoking Chips. |
|
5
Done
|
Smoke Wings For 1.5 Hours. After 45 Minutes, Sprinkle Rub Over Wings on Both Sides. Resume Smoking. |
|
6
Done
|
Remove Wings and Place Them in the Freezer For 1 Hour. |
|
7
Done
|
Preheat Deep Fryer to 350 Degrees Using Lard Oil. |
|
8
Done
|
Fry Wings For 2 Minutes Until They Brown and Float to the Top. |
|
9
Done
|
Remove Wings from Fryer, Allow to Drain For a Short Period. |
|
10
Done
|
Add Wings to a Large Bowl. |
|
11
Done
|
Add 2 Ounces (or More) of Your Favorite Bbq Sauce. use Tibs Bbq Addiction Sauce or a 1/2 and 1/2 Mix of Rufus Teague & Head Country Original. |
|
12
Done
|
Toss Wings in Bbq Sauce Until Thoroughly Coated. |
|
13
Done
|
Serve. |
