Ingredients
-
-
1
-
1
-
1 1/2
-
1 1/2
-
1/2
-
1/4
-
1 1/2
-
1
-
-
-
2
-
1
-
2
-
1/2
Directions
Ukoy (Shrimp Patty),Delicious and unusual way to prepare shrimp! In addition to bean sprouts, squash or sweet potato can be used in this recipe. Serve while hot or warm.
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Steps
1
Done
|
Sift the First Five Batter Ingredients Together in a Bowl. |
2
Done
|
Blend in the Annatto Water, Broth and Egg. |
3
Done
|
Beat Until Smooth. |
4
Done
|
Heat Oil in High Heat For Deep-Frying. |
5
Done
|
Set Aside. |
6
Done
|
Arrange a Bed of Bean Sprouts and Green Papaya in a Saucer. |
7
Done
|
Top With Some Green Onion, Tofu Strips and Shrimps. |
8
Done
|
Add About 1/3 Cup of Batter. |
9
Done
|
Slide the Mixture Carefully Into the Hot Oil. |
10
Done
|
Fry Until Crisp and Brown on Both Sides. |
11
Done
|
Drain. |
12
Done
|
Serve With a Mixture of Vinegar and Crushed Garlic For Dipping Seasoned With Salt and Pepper. |