Ingredients
-
1/2
-
2
-
1/4
-
-
1
-
1/2
-
2
-
1
-
1
-
-
-
-
-
-
Directions
Crispy Fish Sausages,A delicious Hungarian dish that we just love! Serving size and yield is a guess.,Made these for lunch today, since kids had a half day of school today we all enjoyed these. I added a dash extra parsley and pepper. Got 12 out of these. Very enjoyable with potato soup.
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Steps
|
1
Done
|
Soak Bread in Water Until Soft Then Strain Liquid Out. |
|
2
Done
|
Process Fish, Bread, Salt,Pepper, Parsley, Paprika, 1 Egg Together For a Few Seconds Until Mixed Together but not Minced. |
|
3
Done
|
Put Flour, Breadcrumbs, Egg in Individual Shallow Plates. |
|
4
Done
|
Get a Small Portion of the Mixt and Roll Out Into Sausages. |
|
5
Done
|
Roll in Flour, Then Eggs, Then Breadcrumbs. |
|
6
Done
|
Heat Oil and Fry Until Golden Brown. |
|
7
Done
|
Garnish With Lemon Wedges. |
