Ingredients
-
1/2
-
1
-
1/2
-
1/8
-
5
-
1
-
1/3
-
1
-
1
-
-
-
-
-
-
Directions
Crispy French-fried Mushrooms, This is another recipe from our church’s +25 year old cookbook , This is another recipe from our church’s +25 year old cookbook
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Steps
|
1
Done
|
Thoroughly Mix Flour, Salt, Baking Powder and Pepper. |
|
2
Done
|
Beat Egg Yolk and Milk Together. |
|
3
Done
|
Blend in the Dry Ingredients. |
|
4
Done
|
Beat Egg White Until Foamy, Add Sugar and Beat Until Stiff but not Dry. |
|
5
Done
|
Fold Into Milk Mixture. |
|
6
Done
|
Dip Mushrooms in Batter. |
|
7
Done
|
Drain. |
|
8
Done
|
Roll in Chex Cereal Crumbs. |
|
9
Done
|
Drop in a Few at a Time Into Deep, Hot Oil (385 Degrees). |
|
10
Done
|
Fry Until Golden Brown, Turning Once. |
