0 0
Crispy Golden Shrimp Toast Recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1/2 lb shrimp, shelled and deveined
4 water chestnuts, chopped
1 teaspoon salt
1 egg
6 slices white bread, thinly sliced
oil (for frying)
2 tablespoons cornstarch
1 egg white
1/2 teaspoon sugar

Nutritional information

136.3
Calories
18 g
Calories From Fat
2.1 g
Total Fat
0.6 g
Saturated Fat
108.9 mg
Cholesterol
664.3 mg
Sodium
17 g
Carbs
0.8 g
Dietary Fiber
1.8 g
Sugars
11.5 g
Protein
86g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Crispy Golden Shrimp Toast Recipe

Features:
    Cuisine:

    Great recipe!! I love shrimp toast, they are expensive at most of my local places, they only give you 4 for 6.95. They are just to easy to make to pay that much. Had a recipe yrs ago and couldn't find it, this one is better than my old one, Thanks for sharing!! I would be curious to know how they turned out baked, not a big fan of frying but I love shrimp toast I just don't know if they'd turn out the same by baking. I would love to know though if anyone tries it.

    • 40 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Tasty Shrimp Toast, I love the shrimp toast I get at my local oriental restaurant, and wanted to make it at home I asked the server if she knew how to make it and she sent the chef out to tell me I tried it today, and it tasted just like at the restaurant Hope you enjoy this one too!!, Great recipe!! I love shrimp toast, they are expensive at most of my local places, they only give you 4 for 6 95 They are just to easy to make to pay that much Had a recipe yrs ago and couldn’t find it, this one is better than my old one, Thanks for sharing!! I would be curious to know how they turned out baked, not a big fan of frying but I love shrimp toast I just don’t know if they’d turn out the same by baking I would love to know though if anyone tries it , pretty dang good! little too greasy, maybe next time i will put in broiler instead added a touch of sesame seed oil and garlic powder blended shrimp, had minced but they didn’t wanna stay on the bread thanks for a good one!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Mince Shrimp.

    2
    Done

    Add Water Chestnuts, Salt, Sugar, 1 Tbls.

    3
    Done

    Cornstarch and 1 Egg.

    4
    Done

    Beat Egg White and Blend in 1 Tbls.

    5
    Done

    Cornstarch.

    6
    Done

    Remove Crusts from Bread and Cut Into 4 Triangles.

    7
    Done

    Brush One Side of Bread With Egg White Mixture and Then Shrimp Past.

    8
    Done

    Fry Shrimp Side Down in 375degree F.

    9
    Done

    Oil Until Golden.

    10
    Done

    Carefully Turn and Brown Bread Side.

    11
    Done

    Drain.

    12
    Done

    Serve Hot.

    Avatar Of Ophelia Mcclure

    Ophelia Mcclure

    Soufflé sorceress whipping up light and fluffy soufflés that are a feast for the eyes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Christmas Cranberry Nut Tassies Mini
    previous
    Christmas Cranberry Nut Tassies Mini
    Featured Image
    next
    Chile Cheese And Rice Casserole
    Christmas Cranberry Nut Tassies Mini
    previous
    Christmas Cranberry Nut Tassies Mini
    Featured Image
    next
    Chile Cheese And Rice Casserole

    Add Your Comment

    twenty − 14 =