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Crispy Homemade Lumpia-Inspired Spring Rolls

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Ingredients

Adjust Servings:

	10 cups rosarita's vegetarian refried beans
	20 sheets phyllo dough
	1 teaspoon berbere (per can)
	10 pinches paprika (1 pinch per can beans)
	2 cups olive oil
	2 eggs

Nutritional information

255.1

Calories

208 g

Calories From Fat

23.2 g

Total Fat

3.4 g

Saturated Fat

18.6 mg

Cholesterol

99.3 mg

Sodium

10.1 g

Carbs

0.4 g

Dietary Fiber

0.1 g

Sugars

2 g

Protein

45g

Serving Size

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Crispy Homemade Lumpia-Inspired Spring Rolls

Name: Crispy Homemade Lumpia-Inspired Spring Rolls
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 20
Cuisine: American
Ingredients: : 10; : 20; : 1; : 10; : 2; : 2

Features:

Cuisine:

American

This is much like lumpia, but, the spicy taste makes it different. I guarantee you will like this.

60 min
Serves 20
Easy

Ingredients

Directions

Enk Diun, This is much like lumpia, but, the spicy taste makes it different I guarantee you will like this , This is much like lumpia, but, the spicy taste makes it different I guarantee you will like this

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Steps

1 Done	Mix the Spices With the Beans.
2 Done	Blend All of the Beans Until Smooth.
3 Done	Place Little Balls of the Bean Mixture in the Middle of the Square Sheets of Filo Dough.
4 Done	Roll It the Same Way You Would Roll a Burrito.
5 Done	Use the Eggs as an Egg Wash and Close Any Open Ends.
6 Done	Deep Fry the Rolls in the Olive Oil.
7 Done	Enjoy!