Ingredients
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4
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Directions
Uncle Bill’s Microwave Potato Chips,These potato chips are very easy to make in the microwave. Also, they are healthier for you as they are not cooked in any oils. This method has intrigued so many people that have tasted them and then made them for themselves. The younger people just love them.,I love potatoes and also love chips so I must try this but Have 1 question; why soak the slices in water for 10 minutes? Must try both ways. Thanks,You don’t need another review! I tried this with Parchment paper. used my mandolin and forgot to soak the potatoes, will try that next time. I sprayed the parchment with coconut spray, placed my potatoes and tried sea salt and pepper and onion powder, the next batch I swapped out the onion powder with garlic powder, sprayed the top of the potatoes put another sheet of parchment paper on and trimmed around my round microwave plate that rotates inside. YUM! Way better than store bought! Thank you!
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Steps
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1
Done
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If Potatoes Are Old, Peel and Slice Thin, Less Than 1/16" in Thickness (paper Thin), Slicing Across the Potato. |
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2
Done
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If the Potatoes Are New or Good Skins, Do not Peel, Just Scrub Well, Then Slice Them Less Than 1/16" in Thickness (paper Thin), Slicing Across the Potato. |
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3
Done
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Place Potato Slices in a Bowl, Sprinkle With Some Salt (if Desired) Cover With Cold Water and Let Sit For 10 Minutes. |
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4
Done
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Remove Potato Slices in Batches Onto Paper Toweling and Pat Dry. |
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5
Done
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If You Have a Microwave Bacon Tray, Rub the Tray With a Vegetable Oil, Then Place the Sliced Potatoes Flat on the Tray in a Single Layer. |
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6
Done
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Sprinkle With Your Choice of Herbs or Spices or Just Leave Them Plain. |
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7
Done
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Cover With a Microwaveable, Round Heavy Plastic Cover. |
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8
Done
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Microwave on High (full Power) For 5 to 5 1/2 Minutes or Until They Curl Slightly and Are a Very Light Brown in Color. |
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9
Done
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Cooking Time Could Vary Slightly, Depending on the Wattage of Your Microwave and the Thickness of the Slices. the Thinner the Slices, the Quicker They Cook and the Tastier They Are. |
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10
Done
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You Do not Have to Turn the Sliced Potatoes Over. |
