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Crispy Homemade Potato Pancakes Recipe for Couples

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Ingredients

Adjust Servings:

	vegetable oil cooking spray
	1 cup cooked boiled potato, fork mashed
	3 tablespoons sour cream (use no fat)
	1/4 cup cream cheese, room temperature (use light)
	1 egg, fork beaten
	salt
	fresh ground pepper
	1/4 teaspoon baking powder
	lemon wedge, for garnish and to squeeze on pancakes

Nutritional information

58.6

Calories

36 g

Calories From Fat

4.1 g

Total Fat

2.4 g

Saturated Fat

36.4 mg

Cholesterol

45.1 mg

Sodium

3.7 g

Carbs

0.4 g

Dietary Fiber

0.2 g

Sugars

1.9 g

Protein

395g

Serving Size

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Crispy Homemade Potato Pancakes Recipe for Couples

Name: Crispy Homemade Potato Pancakes Recipe for Couples
Prep time: 20 min
Cook time: 26 min
Total time: 46 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 3; : 1/4; : 1; : 1/4

Features:

Cuisine:

American

Good to use up left over boiled or mashed potatoes and bits of left over sour cream and cream cheese. Easy and tasty!

46 min
Serves 3
Easy

Ingredients

Directions

Special Potato Pancakes for Two, Good to use up left over boiled or mashed potatoes and bits of left over sour cream and cream cheese Easy and tasty!

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Steps

1 Done	Veggie Spray a Nonstick Frypan and Heat to Medium Hot.
2 Done	With a Fork, Mash Together Potatoes, Sour Cream, Cream Cheese, Salt and Pepper; Add Egg and Lightly Beat.
3 Done	(we Like Ours a Little Lumpy).
4 Done	Add Baking Powder and Whisk Well.
5 Done	Spoon Into Hot Frypan to Make 8 Small Pancakes,About 3 or 4 Inches Across, 4 at a Time.
6 Done	Cook About 4 Minutes on Each Side, Total 8 to 10 Minutes.
7 Done	Keep Hot in a 250f Degree Oven'til Ready to Serve.
8 Done	Serve With Butter, Lemon Wedges on the Side and a Sprinkle of Splenda.