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Crispy Homemade Tortilla Chips with Fresh Salsa Dip Recipe

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Ingredients

Adjust Servings:
1/4 cup fat-free cheddar cheese, shredded
1/2 ounce baked corn tortilla chips
1 1/2 ounces avocados, pureed
1 tablespoon salsa

Nutritional information

142.9
Calories
75 g
Calories From Fat
8.4 g
Total Fat
1.3 g
Saturated Fat
0.4 mg
Cholesterol
343.2 mg
Sodium
16.1 g
Carbs
4.2 g
Dietary Fiber
1.4 g
Sugars
2.6 g
Protein
73g
Serving Size

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Crispy Homemade Tortilla Chips with Fresh Salsa Dip Recipe

Features:
    Cuisine:

    Good food! I mashed the avocado instead of pureeing. Yummy late night snack!

    • 25 min
    • Serves 1
    • Easy

    Ingredients

    • 1/4
    • 1/2
    • 1 1/2
    • 1

    Directions

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    Tortilla Chips with Salsa Dip, , Good food! I mashed the avocado instead of pureeing Yummy late night snack!

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    Steps

    1
    Done

    Blend Pureed Avocado With the Salsa to Make the Dip.
    Avatar Of David Fisher

    David Fisher

    Seafood specialist known for sourcing fresh and sustainable fish for his dishes.

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