Ingredients
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1
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1
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1/4
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1/4
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-
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Directions
Tangy Potato Slices, Zippy potatoes for a side to grilled steak!, These were quick and easy to make and tasty too Were a bit spicy for me, but I think it is because I put too much pepper on them; DH said they were perfect! Will try next time with a grilled steak Made for Fall 2009 PAC
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Steps
1
Done
|
In Sauce Pan, Combine Worcestershire Sauce With Wine and Cook Over Med High Heat Until Reduced by Half, About 5-8 Minutes, Stirring Occasionally. |
2
Done
|
Add Melted Butter; Blend and Remove from Heat. |
3
Done
|
Meanwhile, Cut Potatoes in 1/4" Slices. |
4
Done
|
Brush Mixture on Potato Slices. |
5
Done
|
as Derf Said in a Review: Watch the Potatoes Under the Broiler! Sprinkle With Salt, Pepper and Paprika. Broil About 3 from Heat(or Grill on Oil-Sprayed Grill Sheet) For 3 Minutes, Turn; Brush With Mixture and Sprinkle With More Spices; and Broil For 3 Minutes More. |