Ingredients
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32
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1
-
1
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1
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-
-
-
-
-
-
-
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-
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Directions
Texas Fries, My version of the Riscky’s BBQ Original They offer them as an appetizer but I can make a meal of it While the real thing is best, one serving equals my total monthly fat allotment I skinnied it down by sauteeing the onions & peppers rather than dropping them in the deep fryer as they do I also prefer to oven bake fresh cut potatoes We like them to put the quick back in our step so I pepper heavily Fork required!, What a great recipe! We baked the fries and used diced canned jalapenos, although only about half of what the recipe called for I couldn’t resist sprinkling some shredded cheese on top and sticking back under the broiler for a minute Delicious with homemade ranch dressing! Thank you for posting Susie Made for ZaarStars tag, please see my rating system , We love spice so this was right up my family’s alley! used fresh jalapeno peppers and homemade fries and served with ranch dressing both my DH and Ds loved this and I will make again soon, thanks for sharing Susie!
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Steps
1
Done
|
Bake or Fry Potatoes, Whichever You Prefer. |
2
Done
|
Pour Oil in a Large Skillet. Add Onions & Jalapenos & Cook, Stirring Often, Till Onions Are Tender, About 5 Minutes. |
3
Done
|
**we Prefer the Canned Jalapenos Because the Vinegar Seeps Into the Onions While Cooking & Flavors the Whole Dish. If Using Fresh Peppers, You May Need Either More Oil or a Dash of Vinegar. |
4
Done
|
Spoon Half the Onion/Pepper Mixture Onto a Serving Dish. Top With Hot Fries. Add Remaining Onion & Peppers. |
5
Done
|
Salt to Taste but Pepper Liberally. |
6
Done
|
to Make It Authentic, Serve With Ranch Dressing For Dipping Rather Than Ketchup. |