Ingredients
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1/4
-
1/4
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1/2
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2
-
2
-
2
-
-
-
-
-
-
-
-
-
Directions
Taco Biscuit Bites, , I thought these biscuits were very light and tasty I made very small biscuits and next time I plan to try hot taco sauce in them Made for Recipe Swap
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Steps
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1
Done
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Combine First 3 Ingredients in a Large Bowl; Let Stand 5 Minutes. |
|
2
Done
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Add Biscuit Mix, Stirring Just Until Dry Ingredients Are Moistened. |
|
3
Done
|
Turn Dough Out Onto a Lightly Floured Surface, and Knead 4 or 5 Times. |
|
4
Done
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Roll Dough to 1/2-Inch Thickness; Cut With a 1 1/2-Inch Biscuit Cutter (or You Can Use a Jar Lid). |
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5
Done
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Place on a Lightly Greased Baking Sheet. |
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6
Done
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Brush Tops With Butter, and Sprinkle With Parmesan Cheese. |
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7
Done
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Bake at 450* For 8 to 10 Minutes or Until Lightly Browned. |
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8
Done
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Serve Immediately. |
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9
Done
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Yield: About 1 1/2 Dozen Note: Dough May Be Chilled 2 Hours Before Baking, If Desired. |
|
10
Done
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Enjoy! |
