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Crispy Oven-Baked Spicy Potato Wedges

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Ingredients

Adjust Servings:
1 1/2 lbs baking potatoes, scrubbed left unpeeled and julienned
1 1/2 tablespoons olive oil
2 teaspoons chili powder
1/2 teaspoon oregano, crumbled
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon cumin

Nutritional information

263.9
Calories
65 g
Calories From Fat
7.3 g
Total Fat
1.1 g
Saturated Fat
0 mg
Cholesterol
414.7 mg
Sodium
46.9 g
Carbs
4.8 g
Dietary Fiber
2.1 g
Sugars
4.5 g
Protein
237 g
Serving Size

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Crispy Oven-Baked Spicy Potato Wedges

Features:
    Cuisine:

    My DH loved these thanks for sharing

    • 65 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Spicy Unfried ‘Fries’,’Fries’ without the frying – wonderful, spicy flavour.,My DH loved these thanks for sharing,This is a great recipe! used frozen fries that I tossed with the olive oil and seasonings and cooked according to the package directions. Love the touch of oregano! Thanks for sharing.


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    Steps

    1
    Done

    Preheat Oven to 450f.

    2
    Done

    Combine All Ingredients in a Bowl; Toss Well.

    3
    Done

    Arrange Potatoes in a Single Layer on a Foil-Lined Baking Sheet.

    4
    Done

    Bake For 35 Minutes or Until Golden and Crisp.

    5
    Done

    Enjoy!

    Avatar Of Luke Patel

    Luke Patel

    Indian cuisine expert known for his flavorful and aromatic curry dishes.

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