Ingredients
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1
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1/2 - 2
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2
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-
-
-
-
-
-
-
-
-
-
-
Directions
Twisted Bacon, This technique is fun to get the kids involved This gives the bacon a slightly different texture, crisp yet chewy For a little added smokiness and heat do try this method with Recipe #107440 Easy clean up!!!!!! ;), Had to keep it in the oven for 25 minutes It was still half raw at 15, The recipe says 6-8 servings that is, unless my DGS is there If he is, this recipe will make ONE SERVING!!!!!
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Steps
1
Done
|
Preheat Oven to 400 Degrees Fahrenheit. |
2
Done
|
Lay Bacon on Pan Covered With Foil; Sprinkle Generously With Black Pepper and Brown Sugar; Twist Each Strip and Lay in Rows on Foil. |
3
Done
|
Bake 10 Minutes; Drain Fat from Pan; Bake 5 More Minutes If Needed or Until Bacon Is as Crisp as You Like. |
4
Done
|
Place on a Paper Towel to Remove Grease. |
5
Done
|
Watch It Disappear. |