Ingredients
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1
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1/2 - 2
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2
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-
-
-
-
-
-
-
-
-
-
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Directions
Twisted Bacon,This technique is fun to get the kids involved. This gives the bacon a slightly different texture, crisp yet chewy. For a little added smokiness and heat do try this method with Recipe #107440. Easy clean up!!!!!! ;),The recipe says 6-8 servings that is, unless my DGS is there. If he is, this recipe will make ONE SERVING!!!!!,Here is another idea for some great bacon. Cook the bacon in apricot or peach jam It is best if it is pureed but fine just out of the jar. add a splash of brandy (op.) and it is pure heaven. I also like my bacon on biscuits with butter and honey. : )
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Steps
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1
Done
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Preheat Oven to 400 Degrees Fahrenheit. |
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2
Done
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Lay Bacon on Pan Covered With Foil; Sprinkle Generously With Black Pepper and Brown Sugar; Twist Each Strip and Lay in Rows on Foil. |
|
3
Done
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Bake 10 Minutes; Drain Fat from Pan; Bake 5 More Minutes If Needed or Until Bacon Is as Crisp as You Like. |
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4
Done
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Place on a Paper Towel to Remove Grease. |
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5
Done
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Watch It Disappear. |
