Ingredients
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1
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5 - 6
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2
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-
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2 - 3
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-
-
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-
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Directions
Stove Top Coated Baked Pork Chops, This is a great recipe that works well every time!, This has become my daughters favorite I make as written except I do have to say depending on the thickness and your oven cooking time varies I turn them at 15 min and then check them at around 30 minuites If they’re at 145 degrees i take them out , Because, I did not have time to make bread crumbs, ( I ran out) I ground the Stovetop croutons in my food processor, added 1/2 cup of parmesan cheese dredged the chops in egg, fried, and baked in the oven for 24 minutes, at 325 degrees Turned out great moist 4 chops, made gravy Had made succotash, and of course applesauce I am so grateful to see this recipe online, just the grinding helps Thank you for sharing!
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Steps
1
Done
|
Place Stuffing Mix in a Bowl. |
2
Done
|
Lightly Salt and Pepper Chops. |
3
Done
|
Dust With Flour, Dip Chops in Egg and Coat With Stuffing Mix (really Press the Stuffing Mix Into the Pork Chop) Place Chops in a Baking Dish With About 3 or 4 Tablespoons of Melted Butter or Olive Oil (both Work Well!). Bake at 425f For About 40 Minutes, Turning Once. |
4
Done
|
Voila! |