Ingredients
-
2
-
2
-
1
-
1 1/2
-
1/2
-
1/2
-
3
-
6
-
3
-
-
-
-
-
-
Directions
Spiced Peanuts,Spicy with Indian flavors!,I cut this recipe in half- in case I didn’t like it. Well, I didn’t- it came out like peanut brittle minus the awesome taste. Must’ve been too much egg though used one and half egg whites… maybe a little more brown sugar next time???,Spicy with Indian flavors!
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Steps
|
1
Done
|
Preheat Oven to 300 Degrees. |
|
2
Done
|
Combine First 6 Ingredients in a Small Bowl. Beat Egg Whites in a Medium Bowl For 1 Minute or Until Frothy. Add Spice Mixture, Peanuts, and Sesame Seeds; Stir Well. Spread Mixture in a Single Layer on 2 Jelly Roll Pans Coated With Cooking Spray. Make Sure You Spread Out Peanuts on a Large Enough Baking Sheet So That They Are not Touching Each Other. |
|
3
Done
|
Bake For 30 Minutes or Until Peanuts Are Dry and Roasted, Stirring Occasionally. |
