0 0
Crispy Shrimp and Bean Patties – A Perfect Appetizer

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 (16 ounce) cans white beans
1 lb fresh raw shrimp
1/4 cup chopped cilantro
1 minced jalapeno pepper
1 cup finely chopped onion
1 teaspoon ground cumin
1/2 teaspoon salt
1/4 teaspoon pepper

Nutritional information

179.4
Calories
8 g
Calories From Fat
1 g
Total Fat
0.2 g
Saturated Fat
71.6 mg
Cholesterol
474.3 mg
Sodium
26.7 g
Carbs
5.9 g
Dietary Fiber
1.3 g
Sugars
16.3 g
Protein
128g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Crispy Shrimp and Bean Patties – A Perfect Appetizer

Features:
    Cuisine:

    These are fried bean and shrimp patties, served as a snack, appetizer, or light main course. I got the recipe from Daisy Cooks!, a cooking show by Daisy Fuentes. May substitute Parsley for the Cilantro if desired. If you like your food spicy, add another jalapeno.

    • 60 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Acaraje, These are fried bean and shrimp patties, served as a snack, appetizer, or light main course I got the recipe from Daisy Cooks!, a cooking show by Daisy Fuentes May substitute Parsley for the Cilantro if desired If you like your food spicy, add another jalapeno , These are fried bean and shrimp patties, served as a snack, appetizer, or light main course I got the recipe from Daisy Cooks!, a cooking show by Daisy Fuentes May substitute Parsley for the Cilantro if desired If you like your food spicy, add another jalapeno


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Drain and Rinse Canned White Beans. Reserve 1 Cup Whole Beans, Mash Remaining Beans in Large Mixing Bowl.

    2
    Done

    Clean Shrimp, Chop in Pieces from 1/4" to 1/2" in Size; Add to Bowl.

    3
    Done

    Add Cilantro, Jalapeno, Onion, Cumin and Salt & Pepper. Mix Thoroughly.

    4
    Done

    Fold in Reserved Whole Beans.

    5
    Done

    Form Into 2" Patties. Fry in Skillet, in Hot Vegetable Oil, Until Brown on Both Sides.

    6
    Done

    Serve With a Pineapple Salsa, or a Drizzle of Lime Juice or Sherry Vinegar.

    Avatar Of Quinn Hughes

    Quinn Hughes

    BBQ guru known for his mastery of grilling and smoking meats to perfection.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    Baked Crock Pot Chicken Breasts
    Make-Ahead Chicken Fajitas
    next
    Make-Ahead Chicken Fajitas
    Featured Image
    previous
    Baked Crock Pot Chicken Breasts
    Make-Ahead Chicken Fajitas
    next
    Make-Ahead Chicken Fajitas

    Add Your Comment

    one × five =