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Crispy Snow Peas and Water Chestnuts Stir-Fry Recipe

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Ingredients

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	1/2 lb snow peas (or 2 6oz pkgs of frozen snow peas)
	1 tablespoon butter
	4 ounces water chestnuts (drained and sliced)
	1 garlic clove, finely minced
	1/2 teaspoon salt (to taste)
	1/4 teaspoon pepper (to taste)
	1/2 teaspoon lemon juice

Nutritional information

78.4

Calories

27 g

Calories From Fat

3 g

Total Fat

1.9 g

Saturated Fat

7.6 mg

Cholesterol

322.4 mg

Sodium

11.5 g

Carbs

2.4 g

Dietary Fiber

3.7 g

Sugars

2.1 g

Protein

91g

Serving Size

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Crispy Snow Peas and Water Chestnuts Stir-Fry Recipe

Name: Crispy Snow Peas and Water Chestnuts Stir-Fry Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: : 1/2; : 1; : 4; : 1; : 1/2; : 1/4; : 1/2

Features:

Cuisine:

American

This is only ok for us.

35 min
Serves 4
Easy

Ingredients

Directions

Snow Peas With Water Chestnuts, This is a simple veggie dish that goes well with almost anything It looks nice enough for company or a holiday dinner Fresh snow peas are the preference but frozen will work well too 10 mins prep time is for frozen peas, fresh will take a bit longer , This is only ok for us , Made it as described and we enjoyed the flavors Will make this again

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Steps

1 Done	Wash Fresh Snow Peas If Using; Trim the Ends and String.
2 Done	Defrost Snow Peas and Dry on Paper Towels.
3 Done	Melt Butter in a Wok or Lg Skillet and Add the Peas, Water Chestnuts, Garlic, Salt, Pepper and Lemon Juice.
4 Done	Cook Over High Heat, Stirring, Until Veggies Are Tender Crisp. Serve Immediately.