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Crispy Spinach and Artichoke Crostini Bites

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Ingredients

Adjust Servings:

	1 (6 1/2 ounce) jar marinated artichoke hearts, drained and chopped
	1/3 cup red onion, chopped small
	1 plum tomato, chopped small
	1 cup fresh spinach leaves, chopped small
	5 tablespoons light mayonnaise
	1/2 cup parmesan cheese, shredded
	1 loaf french whole wheat baguette
	garlic powder, to taste (optional)
	salt, to taste (optional)
	pepper, to taste (optional)

Nutritional information

599.3

Calories

356 g

Calories From Fat

39.6 g

Total Fat

12.5 g

Saturated Fat

70.2 mg

Cholesterol

1567.1 mg

Sodium

38.1 g

Carbs

12.2 g

Dietary Fiber

9.5 g

Sugars

28 g

Protein

456g

Serving Size

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Crispy Spinach and Artichoke Crostini Bites

Name: Crispy Spinach and Artichoke Crostini Bites
Prep time: 20 min
Cook time: 17 min
Total time: 37 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1/3; : 1; : 1; : 5; : 1/2; : 1

Features:

Cuisine:

American

This is so quick to put together, and it always disappears just as quickly! use a whole wheat baguette when I can get it, but white works just as well. This is also nice with a bit of olive oil drizzled over. I modified this recipe from one I found on another site.

37 min
Serves 3
Easy

Ingredients

Directions

Spinach Artichoke Crostini, This is so quick to put together, and it always disappears just as quickly! use a whole wheat baguette when I can get it, but white works just as well This is also nice with a bit of olive oil drizzled over I modified this recipe from one I found on another site , This is so quick to put together, and it always disappears just as quickly! use a whole wheat baguette when I can get it, but white works just as well This is also nice with a bit of olive oil drizzled over I modified this recipe from one I found on another site

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Steps

1 Done	Preheat Oven Broiler.
2 Done	Slice Bread on a Diagonal About 1/3" Thick and Place on a Large Cookie Sheet.
3 Done	in a Medium Bowl, Combine Artichoke Hearts, Cheese, Onion, Spinach, Tomato, and Mayonnaise.
4 Done	Spread the Artichoke Mixture Evenly on the Baguette Slices.
5 Done	Sprinkle on Garlic, Pepper, and Salt If Desired.
6 Done	Place in Oven and Broil For About 2 Minutes, or Until Artichoke Mixture Is Melted and Lightly Browned.