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Crispy Swedish Flatbread Crackers: A Traditional Recipe

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Ingredients

Adjust Servings:

	1 cup sugar
	2 cups sweet cream or 2 cups sour cream
	2 cups rye flour
	1 teaspoon baking soda
	2 cups white flour
	1 pinch salt

Nutritional information

833

Calories

221 g

Calories From Fat

24.6 g

Total Fat

14.6 g

Saturated Fat

79.2 mg

Cholesterol

404.2 mg

Sodium

140.6 g

Carbs

7.7 g

Dietary Fiber

50.8 g

Sugars

15.2 g

Protein

284g

Serving Size

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Crispy Swedish Flatbread Crackers: A Traditional Recipe

Name: Crispy Swedish Flatbread Crackers: A Traditional Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: : 1; : 2; : 2; : 1; : 2; : 1

Features:

Cuisine:

American

This is a recipe from a friend at my mom's Ladies Aid meeting. They're so light and crispy - the best homemade crackers I've had!

40 min
Serves 4
Easy

Ingredients

Directions

Swedish Thin Bread (Crackers), This is a recipe from a friend at my mom’s Ladies Aid meeting They’re so light and crispy – the best homemade crackers I’ve had!, This is a recipe from a friend at my mom’s Ladies Aid meeting They’re so light and crispy – the best homemade crackers I’ve had!

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Steps

1 Done	Add Sugar to Cream.
2 Done	Add Soda to Flours, Then Add Salt.
3 Done	Roll Out Thin on a Floured Board. Cut Into Squares (a Pizza or Ravioli Cutter Works Great).
4 Done	Sprinkle With Salt.
5 Done	Bake at 350 F Until Light Brown - Check After 8-10 Minutes.