Ingredients
-
1
-
1
-
2
-
2
-
1/2
-
1
-
3/4
-
1
-
1/2
-
-
-
-
-
-
Directions
Sweet and Salty Walnuts and Cashew Mix, Adapted from a Food Network Recipe You may want to double this recipe it’s that tasty!, Adapted from a Food Network Recipe You may want to double this recipe it’s that tasty!
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Steps
|
1
Done
|
Preheat Even to 250 Degrees. |
|
2
Done
|
in a Large Bowl, Beat Egg White With Water Until Foamy. |
|
3
Done
|
Add Remaining Ingredients, and Mix Well. |
|
4
Done
|
Spread the Mixture on a Parchment Lined Baking Sheet. |
|
5
Done
|
Bake Until the Nuts Are Mostly Dry, but Slightly Sticky About 40 Minutes. |
|
6
Done
|
Remove from the Oven, and Stir. Reduce the Oven to 200 Degrees, and Return the Nuts to the Oven. |
|
7
Done
|
Bake Until Crisp, About 30 More Minutes. |
|
8
Done
|
Stir to Loosen the Nuts from the Parchment, Cool Completely. |
