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Crispy Sweet and Spicy Bacon-Wrapped Onion Rings

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Ingredients

Adjust Servings:
1 lb bacon
1/4 cup maple syrup or 1/4 cup pancake syrup
1 tablespoon dijon mustard
1 teaspoon cayenne pepper
1 tablespoon light brown sugar
1 - 2 tablespoon dried onion flakes

Nutritional information

236.8
Calories
184 g
Calories From Fat
20.5 g
Total Fat
6.8 g
Saturated Fat
30.8 mg
Cholesterol
396.4 mg
Sodium
7.5 g
Carbs
0.1 g
Dietary Fiber
6.3 g
Sugars
5.4 g
Protein
56g
Serving Size

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Crispy Sweet and Spicy Bacon-Wrapped Onion Rings

Features:
    Cuisine:

    These are best served at room temperature. I had to do two batches and cut my bacon in half since used thick cut bacon. I prefer using peppered bacon but would advise against using maple flavored.

    • 70 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Sweet and Hot Onion Bacon Candy, These are best served at room temperature I had to do two batches and cut my bacon in half since used thick cut bacon I prefer using peppered bacon but would advise against using maple flavored , These are best served at room temperature I had to do two batches and cut my bacon in half since used thick cut bacon I prefer using peppered bacon but would advise against using maple flavored


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    Steps

    1
    Done

    Pre Heat Oven to 350.

    2
    Done

    Line a Rimmed Baking Sheet With Foil.

    3
    Done

    Place an Oven Save Baking Rack on Your Baking Sheet and Spray With Non Stick Cooking Spray.

    4
    Done

    Mix Together All Ingredients Except Bacon and Microwave For 25 Seconds.

    5
    Done

    Lay Strips of Bacon on Rack and Coat With Mixture.

    6
    Done

    Bake For 20 Minutes and Check.

    7
    Done

    If Bacon Requires More Cooking Time, Do So in 10 Minute Increments.

    8
    Done

    Let Cool Completely and Store in an Air Tight Container in Fridge.

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    Kinsley Reed

    Burger boss crafting juicy and flavorful burgers with unique toppings.

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