Ingredients
-
4
-
1/4
-
1/2
-
1/2
-
4 - 5
-
1/2
-
1/2
-
1
-
-
2 - 3
-
-
-
-
-
Directions
Tofu and Bean Sprouts,I first had a taste of this dish when my husband’s aunt shared this with us. I thought it was quite okay though I am not sure if it was Vietnamese or Filipino recipe. My husband didn’t like it. I appreciate it, anyway. But, I guess, a dish is a dish as long as we enjoy it.,I first had a taste of this dish when my husband’s aunt shared this with us. I thought it was quite okay though I am not sure if it was Vietnamese or Filipino recipe. My husband didn’t like it. I appreciate it, anyway. But, I guess, a dish is a dish as long as we enjoy it.
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Steps
|
1
Done
|
Saute Garlic and Onion in Oil. |
|
2
Done
|
Add Pork and Cook Until Brown. |
|
3
Done
|
Add the Shrimps Until Orange. |
|
4
Done
|
Add the Bean Sprouts. Mix Well. |
|
5
Done
|
Add the Tofu and the Shrimp Juice. Boil For 5 Minutes Adjust the Taste to Your Liking With the Fish Sauce. |
|
6
Done
|
Toss in the Cilantro and Simmer For 1 Minute. |
|
7
Done
|
Done! |
