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Crispy Tomato Olive Oil Toast Recipe

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Ingredients

Adjust Servings:
4 slices italian bread or 4 slices french bread, thinly sliced
2 roma tomatoes, thinly sliced
1 tablespoon olive oil, for drizzling
1/2 - 1 teaspoon za'atar spice mix
salt, to taste

Nutritional information

89.6
Calories
37 g
Calories From Fat
4.1 g
Total Fat
0.7 g
Saturated Fat
0 mg
Cholesterol
118.4 mg
Sodium
11.2 g
Carbs
0.9 g
Dietary Fiber
1 g
Sugars
2 g
Protein
218g
Serving Size

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Crispy Tomato Olive Oil Toast Recipe

Features:
    Cuisine:

    I had this for snack the other day and it was perfect. Love the z'taar spice

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Toasted Bread With Tomato & Olive Oil, This makes a delicious side for steak or pasta , I had this for snack the other day and it was perfect Love the z’taar spice


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    Steps

    1
    Done

    Toast the Bread in a Toaster Until Crispy & Golden but not Very Dark.

    2
    Done

    Spread the Tomato Slices Over the Bread So It Is Covered. Drizzle Olive Oil Over the Tomatoes Then Brush With a Basting Brush to Spread. Sprinkle the Za'atar & Salt Over the Tomatoes.

    3
    Done

    Place the Bread on a Baking Sheet Then Put in the Oven on Broil. Cook For 3-4 Minutes or Until the Edges of the Bread Start to Darken & the Tomatoes Start to Soften.

    4
    Done

    Note: Watch Carefully to Make Sure the Bread Doesn't Burn. Serve Warm.

    Avatar Of Levi Wilson

    Levi Wilson

    Coffee aficionado brewing up the perfect cup of java with care and precision.

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